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City Tavern Cookbook: 200 Years of Classic Recipes from America's First Gourmet RestaurantCity Tavern Cookbook: 200 Years of Classic Recipes from America's First Gourmet Restaurant
Author: Staib, Walter
( Michael Batterberry & John Mariani (Fwds) )
The Running Press, 1999
Very good+ in dust jacket. Gift inscription.
Stock number: U9780762405299
ISBN-13: 9789780762407 
Shelf Code:09A6

$13.50

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Hardcover, Used

 American Regional Cooking
U.S. History