Cooking > American Regional Cooking
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The South
California
California
American Regional Cooking
International Cooking
U.S. History
American Regional Cooking
American Regional Cooking
American Regional Cooking
Hawaii
American Regional Cooking
California
American Regional Cooking
California
39 books | Displaying page 1 of 2
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Ambrosia: A Deep South Mixture of Home Recipes & HistoryAmbrosia: A Deep South Mixture of Home Recipes & History
Author: Jones, Brenda Ware
( Martha Hickman Day et al )
Junior Auxilary of Vicksburg, 1997.
Near fine, no jacket as issued.
Stock number:
ISBN-13:
Shelf Code:06A3
Author: Jones, Brenda Ware
( Martha Hickman Day et al )
Junior Auxilary of Vicksburg, 1997.
Near fine, no jacket as issued.
Stock number:
U0961498811ISBN-13:
9780961498818 Shelf Code:06A3
$11.00
Sold outHardcover, Used
American Regional CookingThe South
America The Beautiful Cookbook: Authentic Recipes from Across..America The Beautiful Cookbook: Authentic Recipes from Across..
Author: Schulz, Phillip
Weldon Owen (Australia,) 1990.
Near fine in very good jacket, top edge and corner
Stock number:
ISBN-13:
Shelf Code:06A3
Author: Schulz, Phillip
Weldon Owen (Australia,) 1990.
Near fine in very good jacket, top edge and corner
Stock number:
U000215854XISBN-13:
9780002158541 Shelf Code:06A3
$18.50
Sold outHardcover, Used
American Regional CookingThe Arcadia Seasonal Mural and CookbookThe Arcadia Seasonal Mural and Cookbook
Author: Rosenzweig, Anne
( Paul Davis )
Abrams, 1986.
Very good in illustrated boards, accordion text.
Stock number:
ISBN-13:
Shelf Code:06A5
Author: Rosenzweig, Anne
( Paul Davis )
Abrams, 1986.
Very good in illustrated boards, accordion text.
Stock number:
U0810918439ISBN-13:
9780810918436 Shelf Code:06A5
$10.00
Sold outHardcover, Used
American Regional CookingThe Blue Heron Ranch Cookbook: Recipes and Stories from a Zen RetreatThe Blue Heron Ranch Cookbook: Recipes and Stories from a Zen Retreat
Author: Natali, Nadia
North Atlantic Books, 2008.
Very good or better.
Stock number:
ISBN-13:
Shelf Code:06B3
Author: Natali, Nadia
North Atlantic Books, 2008.
Very good or better.
Stock number:
U155643717XISBN-13:
9781556437175 Shelf Code:06B3
$11.00
Sold outPaperback, Used
American Regional CookingCalifornia Fresh CookbookCalifornia Fresh Cookbook
Author: Junior League
( M.F.K. Fisher (Fwd) )
Junior League of Oakland-East Bay, 1985
Very good+ in good+ jacket, worn edges and a few t
Stock number:
ISBN-13:
Shelf Code:06A3
Author: Junior League
( M.F.K. Fisher (Fwd) )
Junior League of Oakland-East Bay, 1985
Very good+ in good+ jacket, worn edges and a few t
Stock number:
U0961374403ISBN-13:
978/961374402 Shelf Code:06A3
$12.50
Sold outHardcover, Used
American Regional CookingCalifornia
California Heritage Continues: A CookbookCalifornia Heritage Continues: A Cookbook
Author: Pasadena Junior League
Doubleday, 1987.
Very good or better in dust jacket.
Stock number:
ISBN-13:
Shelf Code:06A3
Author: Pasadena Junior League
Doubleday, 1987.
Very good or better in dust jacket.
Stock number:
U0385198736ISBN-13:
978/385198738 Shelf Code:06A3
$12.50
Sold outHardcover, Out of Print
American Regional CookingCalifornia
California Rancho Cooking: Mexican and Californian RecipesCalifornia Rancho Cooking: Mexican and Californian Recipes
Author: McMahan, Jacqueline H.
Sasquatch Books, 2001.
Very good or better.
Stock number:
ISBN-13:
Shelf Code:11D4
Author: McMahan, Jacqueline H.
Sasquatch Books, 2001.
Very good or better.
Stock number:
U1570613842ISBN-13:
9781570613845 Shelf Code:11D4
$15.00
Sold outPaperback, Used
Santa BarbaraAmerican Regional Cooking
The Chinese-Kosher CookbookThe Chinese-Kosher Cookbook
Author: Grossman, Ruth and Bob
Paul S. Eriksson, 1964. Third printing.
Very good- in fair jacket. Soiled, gift inscript.
Stock number:
Shelf Code:06A6
Author: Grossman, Ruth and Bob
Paul S. Eriksson, 1964. Third printing.
Very good- in fair jacket. Soiled, gift inscript.
Stock number:
GROSCHIN02 Shelf Code:06A6
$10.50
Sold outHardcover, Out of Print
American Regional CookingInternational Cooking
City Tavern Cookbook: 200 Years of Classic Recipes from America's First Gourmet RestaurantCity Tavern Cookbook: 200 Years of Classic Recipes from America's First Gourmet Restaurant
Author: Staib, Walter
( Michael Batterberry & John Mariani (Fwds) )
The Running Press, 1999
Very good+ in dust jacket. Gift inscription.
Stock number:
ISBN-13:
Shelf Code:06A5
Author: Staib, Walter
( Michael Batterberry & John Mariani (Fwds) )
The Running Press, 1999
Very good+ in dust jacket. Gift inscription.
Stock number:
U9780762405299ISBN-13:
9789780762407 Shelf Code:06A5
$13.50
Sold outHardcover, Used
American Regional CookingU.S. History
Colorado Colore: A Palate of TastesColorado Colore: A Palate of Tastes
Author: Denver, Junior League of
Junior League of Denver, 2002. First printing of 7
Near fine, no jacket as issued.
Stock number:
ISBN-13:
Shelf Code:06A3
Author: Denver, Junior League of
Junior League of Denver, 2002. First printing of 7
Near fine, no jacket as issued.
Stock number:
U0960394672ISBN-13:
9780960394678 Shelf Code:06A3
$12.50
Sold outHardcover, Used
American Regional CookingCooking From Quilt CountryCooking From Quilt Country
Author: Adams, Marcia
Clarkson N. Potter, 1989.
Very good or better in dust jacket.
Stock number:
ISBN-13:
Shelf Code:06A2
Author: Adams, Marcia
Clarkson N. Potter, 1989.
Very good or better in dust jacket.
Stock number:
U0517568136ISBN-13:
978/517568132 Shelf Code:06A2
$14.00
Sold outHardcover, Used
American Regional CookingFrank Stitt's Southern Table: Recipes And Gracious Traditions From Highlands Bar and GrillFrank Stitt's Southern Table: Recipes And Gracious Traditions From Highlands Bar and Grill
Author: Stitt, Frank
Artisan, 2004.
Very good in good jacket, soiled and torn.
Stock number:
ISBN-13:
Shelf Code:06A5
Author: Stitt, Frank
Artisan, 2004.
Very good in good jacket, soiled and torn.
Stock number:
U1579652468ISBN-13:
9781579652463 Shelf Code:06A5
$15.00
Sold outHardcover, Used
American Regional CookingGulf Coast Cooking: Seafood from the Florida Keys to the Yucatan..Gulf Coast Cooking: Seafood from the Florida Keys to the Yucatan..
Author: Elverson, Virginia T.
Shearer Pub, 1991.
Very good in clipped jacket, edgewear and a few te
Stock number:
ISBN-13:
Shelf Code:06A3
Author: Elverson, Virginia T.
Shearer Pub, 1991.
Very good in clipped jacket, edgewear and a few te
Stock number:
U0940672561ISBN-13:
9780940672567 Shelf Code:06A3
$13.50
Sold outHardcover, Used
American Regional CookingHeritageHeritage
Author: Brock, Sean
Artisan, 2014.
Very good in dust jacket, fair edgewear.
Stock number:
ISBN-13:
Shelf Code:06A2
Author: Brock, Sean
Artisan, 2014.
Very good in dust jacket, fair edgewear.
Stock number:
U1579654630ISBN-13:
9781579654634 Shelf Code:06A2
$20.00
Sold outHardcover, Used
American Regional CookingThe Joy of CookingThe Joy of Cooking
Author: Rombauer, Irma S.
( Marion Rombauer Becker )
Bobbs-Merrill, 1975.
Very good, no dust jacket.
Stock number:
ISBN-13:
Shelf Code:06A5
Author: Rombauer, Irma S.
( Marion Rombauer Becker )
Bobbs-Merrill, 1975.
Very good, no dust jacket.
Stock number:
U0672518317ISBN-13:
9780672518317 Shelf Code:06A5
$11.50
Sold outHardcover, Used
CookingAmerican Regional Cooking
The Joy of CookingThe Joy of Cooking
Author: Rombauer, Irma
( Marion Rombauer Becker )
Bobbs-Merrill, 1995.
Very good, no dust jacket.
Stock number:
ISBN-13:
Shelf Code:06A4
Author: Rombauer, Irma
( Marion Rombauer Becker )
Bobbs-Merrill, 1995.
Very good, no dust jacket.
Stock number:
U0026045702ISBN-13:
978/026045704 Shelf Code:06A4
$15.00
Sold outHardcover, Used
CookingAmerican Regional Cooking
The Justin Wilson Gourmet and Gourmand CookbookThe Justin Wilson Gourmet and Gourmand Cookbook
Author: Wilson, Justin
Pelican, 1985. Fifth printing.
Very good in good jacket, some chipping.
Stock number:
ISBN-13:
Shelf Code:06A5
Author: Wilson, Justin
Pelican, 1985. Fifth printing.
Very good in good jacket, some chipping.
Stock number:
U0882894307ISBN-13:
97808828943010 Shelf Code:06A5
$11.50
Sold outHardcover, Used
American Regional CookingKeys Cuisine: Flavors of the Florida KeysKeys Cuisine: Flavors of the Florida Keys
Author: Gassenheimer, Linda
( Jacques Pepin (Fwd) )
Atlantic Monthly Press, 1991.
Near fine in dust jacket, corners very lightly bum
Stock number:
ISBN-13:
Shelf Code:06A3
Author: Gassenheimer, Linda
( Jacques Pepin (Fwd) )
Atlantic Monthly Press, 1991.
Near fine in dust jacket, corners very lightly bum
Stock number:
U087113442XISBN-13:
9780871134424 Shelf Code:06A3
$12.50
Sold outHardcover, Used
American Regional CookingKeys to Good Cooking: A Guide to Making the Best of Foods and RecipesKeys to Good Cooking: A Guide to Making the Best of Foods and Recipes
Author: McGee, Harold
Penguin Press, 2010. First printing.
Near fine in dust jacket.
Stock number:
ISBN-13:
Shelf Code:06A5
Author: McGee, Harold
Penguin Press, 2010. First printing.
Near fine in dust jacket.
Stock number:
U1594202680ISBN-13:
9781594202681 Shelf Code:06A5
$17.50
Sold outHardcover, Used
CookingAmerican Regional Cooking
Kona Kitchens: Collectors' EditionKona Kitchens: Collectors' Edition
Author: Borho, Dodie
Kona Outdoor Circle, 1988. First printing.
Near fine in plastic comb binding.
Stock number:
ISBN-13:
Shelf Code:06A4
Author: Borho, Dodie
Kona Outdoor Circle, 1988. First printing.
Near fine in plastic comb binding.
Stock number:
U0961980702ISBN-13:
9780961980702 Shelf Code:06A4
$25.00
Sold outPaperback, Used
American Regional CookingHawaii
Magnolia Table: A Collection of Recipes for GatheringMagnolia Table: A Collection of Recipes for Gathering
Author: Gaines, Joanna
( Marah Stets )
William Morrow, 2017.
Near fine, no dust jacket as issued.
Stock number:
ISBN-13:
Shelf Code:09A4
Author: Gaines, Joanna
( Marah Stets )
William Morrow, 2017.
Near fine, no dust jacket as issued.
Stock number:
U9780062820150ISBN-13:
9789780062828 Shelf Code:09A4
Mennonite Community Cookbook: Favorite Family RecipesMennonite Community Cookbook: Favorite Family Recipes
Author: Showalter, Mary Emma
Herald Press, 2015. 65th anniversary.
Near fine in plastic comb binding.
Stock number:
ISBN-13:
Shelf Code:06A5
Author: Showalter, Mary Emma
Herald Press, 2015. 65th anniversary.
Near fine in plastic comb binding.
Stock number:
U0836199456ISBN-13:
9780836199451 Shelf Code:06A5
$12.50
Sold outPaperback, Used
American Regional CookingMississippi Current Cookbook: A Culinary Journey Down America's Greatest RiverMississippi Current Cookbook: A Culinary Journey Down America's Greatest River
Author: Charboneau, Regina
( Julia Reed (Foreword) )
Lyons Press, 2014.
Very good in jacket, some wear to edges.
Stock number:
ISBN-13:
Shelf Code:06A2
Author: Charboneau, Regina
( Julia Reed (Foreword) )
Lyons Press, 2014.
Very good in jacket, some wear to edges.
Stock number:
U0762793740ISBN-13:
9780762793747 Shelf Code:06A2
$21.50
Sold outHardcover, Used
American Regional CookingThe Modern Family Cook BookThe Modern Family Cook Book
Author: Given, Meta
J.G. Ferguson, 1943. Third printing.
Very good in red cloth, tabbed sections. Creased.
Stock number:
Shelf Code:01A3
Author: Given, Meta
J.G. Ferguson, 1943. Third printing.
Very good in red cloth, tabbed sections. Creased.
Stock number:
GIVEMODE02 Shelf Code:01A3
$23.50
Sold outHardcover, Out of Print
CookingAmerican Regional Cooking
My Nepenthe: Bohemian Tales of Food, Family and Big Sur [Signed]My Nepenthe: Bohemian Tales of Food, Family and Big Sur [Signed]
Author: Steele, Romney
Andrews McMeel Publishing, 2009.
Very good in jacket, light sunning.
Stock number:
ISBN-13:
Shelf Code:06A5
Author: Steele, Romney
Andrews McMeel Publishing, 2009.
Very good in jacket, light sunning.
Stock number:
U0740779141ISBN-13:
9780740779145 Shelf Code:06A5
$25.00
Sold outHardcover, Used
American Regional CookingCalifornia
The New California Cook: More than 200 Timeless RecipesThe New California Cook: More than 200 Timeless Recipes
Author: Worthington, Diane Rossen
Chronicle Books.
Very good.
Stock number:
ISBN-13:
Shelf Code:09A6
Author: Worthington, Diane Rossen
Chronicle Books.
Very good.
Stock number:
U9780811849012ISBN-13:
9789780811846 Shelf Code:09A6
New Mexico Cook BookNew Mexico Cook Book
Author: Nusom, Lynn
Golden West Publishers, 2010.
Very good+ in plastic comb binding.
Stock number:
ISBN-13:
Shelf Code:06A4
Author: Nusom, Lynn
Golden West Publishers, 2010.
Very good+ in plastic comb binding.
Stock number:
U0914846485ISBN-13:
978/914846482 Shelf Code:06A4
$8.00
Sold outPaperback, Used
American Regional CookingThe New Vegetarian South: 105 Inspired Dishes for EveryoneThe New Vegetarian South: 105 Inspired Dishes for Everyone
Author: Brule, Jennifer
The University of North Carolina Press, 2018.
Near fine, no dust jacket as issued.
Stock number:
ISBN-13:
Shelf Code:06B2
Author: Brule, Jennifer
The University of North Carolina Press, 2018.
Near fine, no dust jacket as issued.
Stock number:
U1469645165ISBN-13:
9781469645162 Shelf Code:06B2
$17.50
Sold outHardcover, Used
Vegetarian, NaturalAmerican Regional Cooking
Northern Soul: Southern Inspired Home Cooking from a Northern KitchenNorthern Soul: Southern Inspired Home Cooking from a Northern Kitchen
Author: Sutherland, Justin
( Kwame Onwuachi (Foreword) )
Harvard Common Press, 2022.
Near fine, no dust jacket as issued.
Stock number:
ISBN-13:
Shelf Code:06A5
Author: Sutherland, Justin
( Kwame Onwuachi (Foreword) )
Harvard Common Press, 2022.
Near fine, no dust jacket as issued.
Stock number:
U0760375321ISBN-13:
9780760375327 Shelf Code:06A5
$15.00
Sold outHardcover, Used
American Regional CookingSan Francisco Encore: A CookbookSan Francisco Encore: A Cookbook
Author: Junior League of SF
( Earl Thollander (Illus.) )
Doubleday, 1986.
Very good in price-clipped dust jacket.
Stock number:
ISBN-13:
Shelf Code:06A3
Author: Junior League of SF
( Earl Thollander (Illus.) )
Doubleday, 1986.
Very good in price-clipped dust jacket.
Stock number:
U0385192371ISBN-13:
978/385192378 Shelf Code:06A3
$13.50
Sold outHardcover, Out of Print
American Regional CookingCalifornia
39 books | Displaying page 1 of 2
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