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613 books | Displaying page 7 of 21
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Dirt: Adventures in Lyon as a Chef in Training, Father.. [Signed]Dirt: Adventures in Lyon as a Chef in Training, Father.. [Signed]
Author: Buford, Bill
Knopf, 2020. First. Flat signed on free endpaper.
Near fine in jacket, gift inscription.
Stock number: U0307271013
ISBN-13: 9780307271013 
Shelf Code:09B3

$25.00


Hardcover, Used

 Gastronomy

Does This Taste Funny?: Recipes Our Family LovesDoes This Taste Funny?: Recipes Our Family Loves
Author: Colbert, Stephen | Colbert, Evie McGee
Celadon, 2024

Stock number: 9781250859990
ISBN-13: 9789781250859 
Shelf Code:IKE4

$35.00


Hardcover, New

 Cooking

Down and Out in Paradise: The Life of Anthony BourdainDown and Out in Paradise: The Life of Anthony Bourdain
Author: Leerhsen, Charles
S&S, 2023

Stock number: 1982140453
ISBN-13: 9781982140458 
Shelf Code:09B2

$18.99


Paperback, New

 Cooking
Biography
A Drinkable Feast: Cocktail Companion to 1920's ParisA Drinkable Feast: Cocktail Companion to 1920's Paris
Author: Greene, Philip
Tarcher

Stock number: 0143133012
ISBN-13: 9780143133018 
Shelf Code:TBL4

$18.00


Hardcover, New

 Wine, Beer, Spirits

Drinking: A Love StoryDrinking: A Love Story
Author: Knapp, Caroline
Delta, 1997.
Very good or better.
Stock number: U0385315546
ISBN-13: 978/385315548 
Shelf Code:11H4

$8.00


Paperback, Used

 Wine, Beer, Spirits
Drugs & Alcohol
The Drunken BotanistThe Drunken Botanist
Author: Stewart, Amy
Algonquin Books, 2013.
New Book.
Stock number: 1616200464
ISBN-13: 9781616200466 
Shelf Code:09A2

$25.00


Hardcover, New

 Cooking

Dubious Honors: A Book of PrefacesDubious Honors: A Book of Prefaces
Author: Fisher, M.F.K.
North Point Press, 1988.
Very good or better.
Stock number: U0865474141
ISBN-13: 978/865474147 
Shelf Code:09B2

$9.00


Paperback, Out of Print

 Gastronomy

Eat Feel Fresh: A Contemporary, Plant-Based Ayurvedic CookbookEat Feel Fresh: A Contemporary, Plant-Based Ayurvedic Cookbook
Author: Ketabi, Sahara Rose
( Deepak Chopra (Fwd) )
Alpha, 2018.
Very good+, no jacket as issued. Corners bumped.
Stock number: U1465475621
ISBN-13: 9781465475626 
Shelf Code:06B3

$15.00

Sold out

Hardcover, Used

 Vegetarian, Natural
Alternative Health
Eat-a-bug Cookbook: 33 ways to cook Grasshoppers, Ants, Water Bugs...Eat-a-bug Cookbook: 33 ways to cook Grasshoppers, Ants, Water Bugs...
Author: Gordon, David George
Ten Speed Press, 1998.
Very good or better.
Stock number: U0898159776
ISBN-13: 9780898159776 
Shelf Code:09A4

$8.50


Paperback, Used

 Cooking

Eating AnimalsEating Animals
Author: Foer, Jonathan Safran
Back Bay Books, 2010.
Very good or better.
Stock number: U0316069884
ISBN-13: 9780316069885 
Shelf Code:06B6

$8.00

Sold out

Paperback, Used

 Gastronomy

Eating Eternity: Food, Art and Literature in FranceEating Eternity: Food, Art and Literature in France
Author: Baxter, John
Museyon, 2017.
Very good+.
Stock number: U1940842166
ISBN-13: 9781940842165 
Shelf Code:09B2

$8.50


Paperback, Used

 Gastronomy
France
Edible: A Celebration of Local FoodsEdible: A Celebration of Local Foods
Author: Ryder, Tracey
( Topalion, Carole )
OUT OF PRINT 06/01/2016

Stock number: 0470371080
ISBN-13: 9780470371084 
Shelf Code:06B7

$19.95

Sold out

Hardcover, New

 Gastronomy

Elixir's Tonics and TeasElixir's Tonics and Teas
Author: Stein, Jeff
( Edgar Veytia )
Clarkson Potter, 2001.
Very good or better in dust jacket.
Stock number: U0609606271
ISBN-13: 9780609606278 
Shelf Code:09A2

$11.25


Hardcover, Used

 Wine, Beer, Spirits
Cooking
Elizabeth Falkner's Demolition Desserts (Recipes from Citizen Cake)Elizabeth Falkner's Demolition Desserts (Recipes from Citizen Cake)
Author: Falkner, Elizabeth
Ten Speed Press, 2007. First printing.
Very good in dust jacket.
Stock number: U9781580087810
ISBN-13: 9789781580086 
Shelf Code:09A4

$17.50


Hardcover, Used

 Cooking

Encarnacion's Kitchen: Mexican Recipes From 19th-Century CaliforniaEncarnacion's Kitchen: Mexican Recipes From 19th-Century California
Author: Pinedo, Encarnacion
( Dan Strehl (Transl.) )
University Of California Press, 2003.
Near fine in jacket.
Stock number: U0520236513
ISBN-13: 9780520236516 
Shelf Code:06A7

$12.50

Sold out

Hardcover, Used

 International Cooking
Mexico
Enchanted Broccoli Forest ...and Other Timeless DelicaciesEnchanted Broccoli Forest ...and Other Timeless Delicacies
Author: Katzen, Mollie
Ten Speed Press, 1982. Later printing.
Very good in good jacket, missing bits from edges.
Stock number: U0898150795
ISBN-13: 978/898150797 
Shelf Code:09B7

$13.50


Hardcover, Used

 Cooking

English Country Cooking At Its BestEnglish Country Cooking At Its Best
Author: Conran, Caroline
Villard Books, 1985.
Very good+ in dust jacket, some edgewear.
Stock number: U9780394546384
ISBN-13: 9789780394547 
Shelf Code:06A6

$10.50

Sold out

Hardcover, Out of Print

 International Cooking
England
Epicurean Delight: The Life and Times of James BeardEpicurean Delight: The Life and Times of James Beard
Author: Jones, Evan
Knopf, 1990.
Very good in dust jacket.
Stock number: U039457415X
ISBN-13: 9780394574158 
Shelf Code:09B2

$12.50


Hardcover, Used

 Gastronomy
Biography
The Escoffier Cook Book and the guide to the Fine Art of CookeryThe Escoffier Cook Book and the guide to the Fine Art of Cookery
Author: Escoffier, Auguste
Crown, 1975. Later printing.
Near fine in very good price-clipped jacket.
Stock number: U0517506629
ISBN-13: 978/517506622 
Shelf Code:09A4

$18.50


Hardcover, Used

 Cooking

The Essential Asian CookbookThe Essential Asian Cookbook
Author: Bowring, Jane
Bay Books, 2008.
Very good or better.
Stock number: U0681533749
ISBN-13: 9780681533745 
Shelf Code:06A6

$10.00

Sold out

Paperback, Used

 International Cooking
Asia
The Essential Cocktail BookThe Essential Cocktail Book
Author: Krigbaum, Megan (Editor)
Ten Speed Press.
Near fine, no jacket as issued.
Stock number: U0399579311
ISBN-13: 9780399579318 
Shelf Code:06B2

$11.50

Sold out

Hardcover, Used

 Wine, Beer, Spirits

The Essential Cuisines of MexicoThe Essential Cuisines of Mexico
Author: Kennedy, Diana
Clarkson Potter, 2000.
Very good+.
Stock number: U030758772X
ISBN-13: 9780307587725 
Shelf Code:09B6

$15.00


Paperback, Used

 International Cooking
Mexico
The Essential Cuisines of Mexico: Revised and updated throughoutThe Essential Cuisines of Mexico: Revised and updated throughout
Author: Kennedy, Diana
Clarkson Potter, 2000.
Very good in good jacket, worn.
Stock number: U0609603558
ISBN-13: 97806096035510 
Shelf Code:09B7

$15.00

Sold out

Hardcover, Used

 International Cooking
Mexico
Essentials of CookingEssentials of Cooking
Author: Peterson, James
Artisan, 1999. Second printing.
Near fine in dust jacket.
Stock number: U1579651208
ISBN-13: 9781579651206 
Shelf Code:09A6

$17.50


Hardcover, Used

 Cooking

The Ethicurean Cookbook: Recipes, Foods and Spirituous Liquors from our Bounteous Walled GardenThe Ethicurean Cookbook: Recipes, Foods and Spirituous Liquors from our Bounteous Walled Garden
Author: Pennington, Matthew and Iain et al
Ebury Press, 2013.
Near fine, no jacket as issued. Gift inscriptions.
Stock number: U9780091949921
ISBN-13: 9789780091941 
Shelf Code:09A6

$27.50


Hardcover, Out of Print

 Cooking
Great Britain
Everybody Eats Well in Belgium CookbookEverybody Eats Well in Belgium Cookbook
Author: Waerebeek, Ruth Van
Workman Publishing Company, 1996.
Very good or better in dust jacket.
Stock number: U0761101063
ISBN-13: 9780761101062 
Shelf Code:09A7

$20.00


Hardcover, Out of Print

 International Cooking

Everyday Italian: 125 Simple and Delicious RecipesEveryday Italian: 125 Simple and Delicious Recipes
Author: Laurentiis, Giada De
Clarkson Potter, 2005.
Very good or better in dust jacket.
Stock number: U1400052580
ISBN-13: 9781400052585 
Shelf Code:06A6

$15.00

Sold out

Hardcover, Used

 International Cooking
Italy
Everyday Vegan: 300 Recipes for Healthful EatingEveryday Vegan: 300 Recipes for Healthful Eating
Author: Atchison, Jeani-Rose
North Atlantic Books, 2002.
Very good or better.
Stock number: U155643376X
ISBN-13: 9781556433764 
Shelf Code:06B2

$10.00

Sold out

Paperback, Used

 Vegetarian, Natural

Everything You Pretend to Know About Food and are Afraid Someone Will AskEverything You Pretend to Know About Food and are Afraid Someone Will Ask
Author: Rommelmann, Nancy
Penguin, 1998.
Very good or better.
Stock number: U014026373X
ISBN-13: 9780140263732 
Shelf Code:09B3

$8.50


Paperback, Used

 Gastronomy

Extra Virginity: The Sublime and Scandalous World of Olive OilExtra Virginity: The Sublime and Scandalous World of Olive Oil
Author: Mueller, Tom
W. W. Norton & Company, 2013.
Very good or better.
Stock number: U0393343618
ISBN-13: 9780393343618 
Shelf Code:09B3

$8.50


Paperback, Used

 Gastronomy


613 books | Displaying page 7 of 21
Previous Page Previous Page [11] [44] [55] [66] [7] [88] [99] [1010] [2020] [2121] Next Page Next Page

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